Guado al Tasso Bolgheri Superiore doc made FROM Cabernet Sauvignon, Merlot AND Syrah grapes. 10% OF other grape varieties. Ageing IN oak barriques FOR 16 months AND 12 months IN glass. Garnet/ruby red colour. Great complexity AND intensity ON the nose. Cranberry jelly, cherry jam, plums, raspberries AND blackberries, dried red flowers, sweet spices such AS vanilla, cinnamon AND licorice, leather, hints OF toast, coffee, chocolate. Balanced, WITH soft tannins AND a lingering finish. Long aroma OF fruit jam AND coffee
galatrona petrolo 1998. Alcohol content 14.5% vol. 100% Merlot grapes. Ageing IN new barriques FOR 18 months AND several months IN bottle. The colour IS a highly concentrated compact ruby red. Excellent density. Pervasive AND complex aromas, WITH notes OF mixed berry jam, ripe red fruit, wild rose AND crushed violet, undergrowth, delicate spices, balsamic tones AND cocoa. Great bouquet. IN the mouth it IS velvety, WITH perfect tannins AND adequate freshness. The body IS powerful, yet well-balanced AND elegant. After swallowing, the
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